The truth for reality was that there was no credible and standard testing method to identify real or fake for the red yeast rice effectively.
There have one correct and efficacious method to distinguish real functional red yeast rice in 2017 year.
The laboratory “Fondazione Edmund Mach”discovered the new method “ Isotope ratio analysis” to identify the red yeast rice according to the fake problems found in market. The thesis had printed on the famous TALANTA magazine in May,2017.The website is below http://www.sciencedirect.com/science/article/pii/S0039914017305830